Ingredients
Baby corn, cut into 2 halves vertically 1 cup
Plain flour (maida) 1/2 cupCornflour 1 tsp
Buttermilk 1/2 cup
Chilli powder 1 tsp
Garlic paste 1 tsp
A pinch soda bi-carb
Salt to taste
Oil for deep frying
Method
1. Apply salt on the baby corn. Keep aside for 8 minutes. Drain out the excess water.
2. Make a thick batter using the flour, cornflour, buttermilk, chilli powder, garlic paste, soda bi-carb and salt (using a little water if required).
3. Dip the baby corn in this batter and deep fry in hot oil till golden brown in colour.
4. Drain on absorbent paper.
21 comments:
Wow wish i could jus tpick few looks so crsipy delcious. never done corn like this. Delicous idea.
Perfect snack item... nice clicks!!
Looks very tempting........
the baby corn fritters looks delicious..a good teatime snack.used to prepare the fritters but not yet tried with baby corn.thanks for sharing this recipe
I love it and its one of my favourites,
Yours is more perfect .
Wow, so create Varunavi !!!
wow the snack is delicious ..........
Looks delicious!!
What a wonderful n a simple treat. It would be perfect with tea. I have been wanting to do baby corn fritters for a while now.Inviting click varunavi.
Never tried making fritters with babycorns, looks superb delicious..
Wow, its been so long since I have seen baby corn. We dont get them here.
The fritter looks too good...missing the baby corn here
I love baby corn, Varunavi and I am also happy that you have come out with something ' vegetarian' so that I can ask my wife to immediately make. She calls it 'ghass phoos.' I am the only veggie at home.
Wow! Nice awesome fritters! It looks wonderful! This is good for a rainy day!
looks delicious..
my mil just made it recently....i loved it
Looks crispy and yummy dear...
Love baby corn fritter! Looks soooo delicious!
Looks delicious.
Thanks 4 dropping in & 4 ur kind words !!
Loved the Babycorn snack !! perfect with a cup of Tea !
Adding u 2 my blogroll...
Happy Blogging !!
Crispy and crunchy fritters. Love it so much.
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