Thursday, 29 July 2010

Bread Dosa


Ingredients:-

Bread slices 10
Sooji/Rava 1/2 cup
Green chillies 2 nos
Curd/Yogurt 2 tbsp
Ginger small pc
Rice flour 1 tbsp
Salt as per taste
Oil for frying dosa.


Method:-

Soak bread in water for 2-3 minutes.Squeeze water and grind with all the above ingredients except oil.


Season with Rai/mustard seeds 1/4 tsp,Urad dal 1/4 tsp,Onion finely chopped and curry leaves.Serve it with any chutney of your choice.

9 comments:

Priya said...

Bread dosa looks wonderful, wat an excellent dish to finish up all the stale bread sitting sometime in my bread bag..thanks for sharing..

Rekha said...

Bread dosa is something I haven't heard of, thanks to this recipe, I know what to do with left over bread ;)

Chitra said...

New to me.Will try in a weekend..

Hari Chandana said...

Woww... nice dosa recipe dear.. sounds too good.. thanks for sharing !!

Nandini said...

Wow! Very tasty and healthy! So good!

Priti said...

Very interesting dear...nice idea and looks gud

Priya (Yallapantula) Mitharwal said...

OK, the moment i saw the title and than the photo, I bookmarked this recipe. I have to try it out, looks wonderful.

PranisKitchen said...

thats a very good idea of making bread dosa.. u meant by seasoning the batter ?

Varunavi said...

@Praniskitchen yes u have to season the batter and then make dosa.

Thanx gals....

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