Things required :-
Self raising flour - 2 cups
Eggs - 3 nos
Butter 1/2 cup
Mango jam 6-7 tbsp
Tutty fruity- few
Vanilla essence 1/2 tsp
Sugar 1 1/2 cup
Baking powder 1/2tsp
How to make:-
*Sift the flour and baking powder in a mixing bowl and set aside.
* Cream the butter and sugar till creamy (about 5 mins), then slowly add in the egg mixture
*Grease the tin with butter and dust it with some flour.
*Divide the dough into two equal parts.
*Pour the one part of the dough in the tin and spread the mango jam on top of it.
*Then pour the other part carefully and sprinkle tutty fruitys on the top.
*Bake at 200 degree for 50minutes.If the tooth pick when inserted comes out clean than the cake is done.The temp setting depends on the microwave/oven used.
This cakes goes to srivalli's Mango Mela
22 comments:
Wow love the idea of making cake with mango jam.
Looks delicous.
wow simply superb and what acake saritha mango jam in that cake looks delicious yuuuuuuuummmmmmmmmyyyyyyyyyy
hmmmm yummy ! can i have a bite ?
lovely cake...different one
Happy cook,Rekha,Pooja and shama thanx for the quick comments :)
Nice idea of making cake with mango jam... delicious...
Wow lovely idea of making cake...it has come out well..
Wowwwwwwwwww
Lovely Idea.. looks very tempting.. :)
looks very appealing and inviting.
loved it dear and those r awesome clicks!!!!
Lovely yummy cake with mango jam
Very innovative idea. Lovely cake.
Great idea to use jam...cake looks yumm.
Wow looks yummy! Gret idea to make a cake with mango jam. I would love to try out some time!
Never tried mango jam cake before...looks yummy..:)
love ur idea of mango jam......will search for mango jam
You know how I want my slice :) with a cup of tea.
lovely cake..perfect for the season..
Lovely idea of making cake with jams, looks gorgeous!
BAked perfectly... so good and delicious
Oh wow.....looks yummylicious.....
Very flavorful cake with mango jam filling...
Post a Comment