Ingredients:-
Dry red chillies 8
Putnalu/Roasted bengalgram dal/Dalia
Dry coconut small pc
Salt to taste
Garlic 2
Cumin 1 tsp
Method:-
Mix all the ingredients and make powder but not so fine.It taste better if is coarsely grounded.
It usually eaten with dosa or sprinkled on the dosa and known as podi dosa.I love to eat this with hot rice and a dash of ghee.
This is the easiest powder to make,no frying nothing.Just gather all the ingredients and make powder out of it.This is my mom's recipe.
12 comments:
ya, varunavi, this is so simple to make with few ingredients.
This is a no fuss podi ;) thanks for sharing the recipe dear.
My mother in law makes this and packs for us... I love it...
i remember my mom....she makes this.yummy
Powder! It's tingling my senses here! Even makes me drool!
I love recipes like this...easy to make and yummy at the same time.....:)
Looks yummy and simply superb
Yes simple but very tastey love to have with hot rice and a few drops of gheeyummmmmmmmmm.
Simple and favourful dal powder, looks yum!
where do you use this powder? nice recipe, don't know how to use it
Very simple one but delicious and healthy one.
Wow...this too sound yum....
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