Thursday, 26 February 2009

Chicken Curry

Ingredients:-

Chicken 500gms

Onion 2

Tomatoes 2

Green chillies 3

Red chilly powder 1 tbsp

Turmeric powder 1/4tsp

Coriander powder 1/2 tbsp

Ginger garlic paste 2 tbsp

Coconut (fresh) 5-6 tbsp

Cinnamon 2

Cloves 2

Curry leaves few
Method:-

  1. Fry 1 onion ,add coconut,tomato,half of Cinnamon and clove and make a fine paste.

  2. Heat oil in a kadai add Cinnamon,cloves.Then add onions,green chillies and curry leaves.Fry till the onions are transparent

  3. Add the coconut paste,coriander powder,red chilly powder,salt,turmeric and saute for 5-6 min or until the oil comes out

  4. Then add chicken and mix thoroughly and close the lid.

  5. Add little water and cook for few more minutes.

I had chicken curry in a malbari restaurant here long time back,i checked with the cook what he has used.He told me the ingredients.I add my ingredients as well and cooked this chicken.It came out very well.The taste is very good because i used fried onion and coconut paste.

8 comments:

nsiyer said...

Malbari food with the Kerala fat boiled rice. HMMM YUMMY

Trupti said...

Chicken curry looks very mouth watering Varunavi

Priya Sriram said...

Chicken curry looks amazing Varunavi! Awesome treat! :)

Pooja said...

Curry chala bagundi varunavi.......

Kitchen Flavours said...

Wow spicy and yum.

Varunavi said...

@kitchen flavours thanx

AnuSriram said...

Never tried chicken... May be i should this with some veggie ;D

Varunavi said...

@Anu try my chicken with capsicum,u will love the combination

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