Ingredients:-
Wheat flour 2 cups
Cinnamon Powder 2 tsp
Brown sugar (cane sugar) 2 cups
Soda (sodium bicarbonate) 1/2 tsp
Butter 1/4 cup
Baking powder 1 tsp
Milk 1 cup
Raisins few
Cashew few
Baking powder 1 tsp
Milk 1 cup
Raisins few
Cashew few
Method:-- Preheat oven 200 degrees
- Mix all dry ingredients
- Mix milk,sugar and butter
- Add all the dry ingredients in the milk mixture
- Bring it to dripping consistency
- Grease the tin and pour batter and garnish with cashews.
- Bake for 50min on 200 degrees
- Cool it on a wire rake and cut it
My sister gave me an idea to try the cake with wheat flour.It came out very well and very tasty to eat.
8 comments:
Wow simple to make and that too eggless wow.
@Kitchen flavours thanks
Looks awesome... Delicious! Best part is being eggless..
lovely eggless cake. looks mouth-watering. Thanks for dropping by! I like your name, very nice!
@Anusriram thanks anu
@uma thanks uma.varunavi is my daughter's name
So well risen and yet made of wheat flour!! Very delicious looking:)
@Sunshinemom my sis gave me idea to try it with wheat flour.Can u help me in linking the recipe?
nice recipe
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