- Capsicum 2 nos
- Carrot 2 nos
- Beans 5 nos
- Cauliflower 6-8 florets
- Potatoes 2 small
- Tomatoes 2 nos
- Panner 10-15 pieces
- Onions 2 nos
- Curry leaves few
- Cashew few
- Ginger garlic paste 1 tbsp
- Bay leaves 2 nos
- Coriander powder 1 tbsp
- Turmeric powder ¼ tsp
- Red chilli powder ½ tbsp
- Kasuri Methi leaves 2 tbsp
- Olive oil 3 tbsp
Method:-
- Fry half of the onions, add curry leaves,cashew and tomatoes and make a paste of it.
- Heat oil in a pan and fry capsicum, carrot, beans, cauliflower and potatoes.Keep aside
- In the same pan add remaining onions and bay leaves. Sauté till onions are fried.Add ginger garlic paste and sauté till ginger garlic paste is cooked.
- Add the onion paste and cook till the oil comes out.
- The add salt,chilli powder,turmeric powder and coriander powder.Saute for 2 min. Sprinkle kasuri methi leaves.
- Add the fried vegetables and panner .Mix thoroughly.Add ¼ cup water and cook till the veggies are soft.
- Lastly add garam masala ,cook till the gravy is thick.
Serve hot with rotis.
This recipe I learnt it from a tv show.
11 comments:
kadai vegetable looks very delicious
Mmmm, look at all those veggies... Looks so yummy!
This looks a wonderful recipe...thanks!!
This looks a wonderful recipe...thanks!!
deleciousss curry varunavi
Tried the recipe... turned out to be just yummmm. Thanks. I added some green peas too along with some green chillis for the added spice
Kadai vegetables looks yummy. You have a pretty cool blog.
Hi , i tried this receipe with 2tbsp of beaten curd at the last stage and came out excellent.Thank u very much
Thanx priya glad u liked it and once again thanks for taking time out to let me know.
thaank eu foh duh recipe... meh frens wanted teh hav iht frm meh... :)) glad eu got one :)
Thanx manisha for trying kadai veg and also thanks for taking time to let me know how much you liked.
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